Green Onion Pancakes

Just a recipe this time.

Green Onion Pancakes

2 cups Flour
1/2 cup Boiling water
1/3 cup cold water
1/2 cup minced green onion
1/4-1/2 tsp salt
1 tbs sesame oil

Mix the boiling water and flour together then add the cold water in a bit at a time until you get an elastic consistency dough. Let that sit for 15 min while you prep your onions. Just mince them and mix with the salt and oil.

Take your dough and cut into 10 pieces. Take a chunk, flatten it slightly with your palm then roll it out to bout a 6" circle. Spread some of the onion mixture on then roll up like a jelly roll. Roll this into a spiral. Flatten slightly again then roll out to about a 5" circle. Do this with the rest of them.

Heat up a tablespoon of oil in a saute pan over medium high heat. Fry the pancakes on one side for about 2 min then flip and cook the other side till golden brown. Serve hot with soups, dips, or plain.

Cook to live; Live to cook; Glory to God in all,
Chef D.